This award winning documentary film explores the growing global threat of genetically engineered trees to our environment and to human health. The film features renowned geneticist and host of PBS’ The Nature of Things David […]
October 2012, a group of Australian scientists published a warning to the citizens of the country, and of the world, who collectively gobble up some $34 billion annually of its agricultural exports. The warning concerned […]
National Coalition Calls on Hershey and Mars to Label GMOs in Chocolates, Other Candy … Or Get Them Out Completely What will you get for your loved one this Valentine’s Day? If genetically modified organisms […]
By developing and inserting a glyphosate- resistant gene into plant DNA, Monsanto Co. has created premium seeds of soybean, canola and cotton able to withstand its Roundup herbicides and similar weed killers. In the agribusiness […]
Recent reports of secret meetings among industry reps and the Food and Drug Adminstration over GMO labeling piqued my interest, mostly because this critical aspect was missing: Any effort to label GE foods at the […]
Munich/ Berlin 01.02.2013 Today in Berlin a new report was published presenting a critical assessment of the consequences of the commercial cultivation of genetically engineered plants in the US. The first genetically engineered plants were […]
Claims that GM technology is ‘predictable and safe’ has been shaken by the discovery of viral gene sequences in many GM crops according GM Freeze. Two thirds of GM crops approved in the US contain […]
Tom Stahl, 4th generation Washington State Wheat Farmer, who resides in Brown’s Canyon, Douglas County on the land that his grandfather first homesteaded in 1883, supports Washington State Label GMOs I-522. And, he is uniquely […]
The first time I went to a grocery store after moving to the US, I literally jumped in joy at the opulence of it all. It was 1989, and the Berlin wall was six months […]
When the FDA approves genetically modified salmon, you would think that it would, at least, be possible to avoid it. Certainly, any producer of non-GM salmon would be sure to label it, since the vast […]
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