ENVIRONMENT

The intentional blurring in the difference between farmers and global chemical and biotech corporations demands some clarity, says the author. (Photo: Public domain) By: Andrea Brower We are witnessing a strange, though remarkably predictable public […]

By TLB Contributor: Dave Hodges. Americans are getting locked down as the screws are tightening and soon all the pieces needed for our subjugation are being firmly put into place. I have the globalist playbook, […]

By Ronnie Cummins 2014 is shaping up to be a decisive year for the future of food and farming. Grassroots activists are gearing up for new legislative battles, including state GMO labeling laws and county […]

February 2, 2014 — (TRN) — A seismometer inside a borehole at Yellowstone National Park has begun reporting staggering underground activity near the southwest corner of Yellowstone Lake, possibly signaling the beginning of an eruption […]

By: M Caulfield Monsanto is a company that started in the chemical business, and they can be  accredited for the innovation of such devastating chemicals: aspartame, agent  orange, and round up. This agricultural conglomerate is […]

Meet the people fighting resource grabs, cultivating traditional crops, and defending their communities from exploitation by multinationals. By Food Sovereignty Prize Committee When it comes to ‘feeding the world,’ agribusiness keeps selling the same old […]

Bernie Suarez                                                                   […]

You’re sick. Your nose is stuffy. Your body aches, You’re sweaty, coughing, sneezing and you don’t have enough energy to get out of bed. It’s not the flu. It’s a conspiracy, according to Dr. Len […]

The claims made in a book from the biotechnology industry are laughable. But these blatant lies are passed off as ‘science’ for school children. By: Ronnie Cummins It’s not enough that the biotech industry — […]

Visit the Mercola Video Library By Dr. Mercola “Food” is a 30-minute documentary that investigates how demand for more and cheaper food has dramatically altered the entire food chain. Today, food production revolves around efficiency—the […]